Food Allergy and Foodborne Illness Lesson Plan – FCS

Description

Looking for a lesson plan to teach your Family and Consumer Science students about food allergies and foodborne illness?

This resource helps take the guesswork out of food allergies and foodborne illness in your Family and Consumer Science classroom. This resource contains the link to the Google Slide presentation and the notes outline for students. Students will complete the notes outline by paraphrasing the Google Slides presentation.

A great supplement to this resource is the food allergy handouts from FARE, the Food Allergy Research and Education website. This site has lots of free printables for your classroom, including an Educator section.

**You will need a Google account to access the Slides presentation**

What’s included:

• Google Slides presentation with notes

• Notes outline

• Exit ticket

• Lesson plan